Slow Cooker Meatballs
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Prep time: 
Cook time: 
Total time: 
Serves: 50
 
Ingredients
  • 2 lb ground beef
  • 1 lb pork sausage
  • ½ cup celery, chopped
  • ½ cup carrots, chopped
  • ½ onion, chopped
  • ½ cup almond meal
  • 3 eggs
  • 1 tbsp oregano
  • 1½ tsp garlic powder
  • ½ tsp black pepper
  • dash cayenne
  • 1 tbsp basil
  • 1 can of diced tomatoes
  • 1 can of tomato paste
  • 5 cloves of garlic chopped
  • Salt and pepper to taste
Instructions
  1. Combine ground beef, pork sausage, celery, carrots, onion, almond meal, eggs, oregano, garlic powder, black pepper and cayenne in a large bowl
  2. Mix well using your hands
  3. Form mixture into well packed meatballs
  4. Layer meatballs on the bottom of the the slow cooker
  5. Combine diced tomatoes, tomato paste, basil and garlic in a blender
  6. Add salt and pepper to taste
  7. Pulse until well combined
  8. Pour sauce over meatballs
  9. Cook on low for 8-10 hours
Recipe by Cave Girl in the City at http://cavegirlinthecity.com/paleo-slow-cooker-meatballs/